Venison Butchery and Cooking Experience

We take a carcass 'in the fur' and process it with you into joints, cuts and delicious dishes to enjoy in a meal with your group.

Learn the process of Skinning & Butchery

We will guide you through a skinning and butchery demontration from ‘in the fur’ to familiar cuts & joints.

Discover Venison cooking methods

Our chef will explain and demonstrate how to use and cook different cuts and joints for mouth watering results.

Expertly cooked food


Enjoy a delicious meal with your group.

Enjoy the results of the day with a venison dining experience. 

The format of your day

AM

AM Refreshments & Intro

Deer Carcass Skinning & Butchery Demonstration  

PM

A Light Lunch

Interactive cooking demonstrations and venison cooking secrets revealed.

 

Dinner

A sit down meal featuring the venison dishes prepared during the day.

Discover a widely available, sustainable and ethical wild meat.

Accommodation options,
Outdoor Activity Only and a Luxury Upgrade

1.   The Standard Package

  • 6 guests minimum booking or equivalent fee
  • 1 day event
  • Expert informative interactive demonstrations 
  • Light lunch and evening indoor dining
  • Accomodation available at additional cost

£399 pp

2.  An Outdoor only option

We can deliver an outdoor ‘field butchery’ and cooking experience. 

  • A morning or afternoon
  • 2 participants minimum or equivalent fee
  • Field Skinning and Butchery
  • Outdoor camp style cooking and buffet meal

£299 pp

3.   The Luxury Upgrade

With private dining and luxury accommodation at ‘The Grange’ on Chedington Court Estate and a choice of extras to meet all your expectations we can arrange a luxury upgrade,

  • Fine wines
  • A fully stocked bar
  • Waited service
  • Spa treatments and therapies

£ POA

Enquiry Form