The TC No.12 Elegant is a work-horse with a smarter stainless steel exterior cover ,hopper and base. It still has the heavy and high quality cast iron head, worm, screw.
It is a step up in power from the No.8. The 480 Watt motor can mince 25kg of meat in 15 minutes. It comes with a stainless steel knife, two stainless steel plates (6mm & 16mm) and a set of nozzles for sausage making.
Weighing in at 13kg it won’t move during use. It dismantles easily for cleaning and storage.
If you are looking for a reliable machine that will be used regularly for small to medium scale processing then this is a good choice.
- Tinned cast iron body, auger, and retaining ring
- Stainless steel hopper, motor cover, and base
- Stainless steel plate and self-sharpening blade
- 220-240 Volt – 50 Hz single-phase asynchronous induction motor, certified for continuous use
- Easily disassembled for quick and easy cleaning
- Output: 100 kg/h (medium hardness meat, processed with standard plate)
- Weight: 13,0 kg
- Dimensions: 24x47x39 cm
- Motor power: 480 W
- Worm revolutions per minute: 160 r.p.m